Events

Monvínic organizes regular activities related to wine culture: tastings, conferences and international meetings. Find out here what we have done and what we are preparing.

21 Jan 2020 RESTAURANT & COURTYARD TERRACE: ENJOY OUR 35€ LUNCH MENU AT MONVÍNIC’S RESTAURANT!

Ariadna Julian, one of today’s most important Catalan cuisine chefs, has prepared with this new menu ; a careful selection of dishes exquisitely made and presented with creativity, rigor, taste and harmony.

***

Consomé, chalota, llima, cilantre i noodles

Consommé, shallot, lime, coriander and noodles

Consomé, chalota, lima, cilantro y noodles

o

Amanida de céleri i poma

Celery and apple salad

Ensalada de céleri y manzana

o

Pilaf de cereals, moniato, fonoll i advocat

Cereal pilaf, sweet potato, fennel and avocado

Pilaf de cereales, boniato, hinojo y aguacate

 **********

 Peix del dia amb calçots i salsa romesco (+3€ supl.)

Fish of the day with calçots and romesco sauce (+3€ suppl.)

Pescado del día con calçots y salsa romesco (+3€ supl.)

o

Llom de senglar, terrina de patata, cebetes confitades i salsa civet.

Wild boar loin, potato terrine, caramelized onions and civet sauce

Lomo de jabalí, terrina de patata, cebollitas confitadas y salsa civet

o

Ou trufat, parmentier i bolets de temporada

Truffled egg, parmentier and seasonal mushrooms

Huevo trufado, parmentier y setas de temporada

 **********

 Assortit de formatges afinats

Selection of fine cheeses

Surtido de quesos afinados

o

Coco, pinya i anís estrellat

Coconut, pineapple and star anise

Coco, piña y anís estrellado

       ***

Starter + main course + homemade dessert. Includes water and two glasses of wine from around the world.

35€ per person (tax included)

Bookings: info@monvinic.com